The most requested recipe:




Banana Pancakes with Caramel Sauce

4 Cups Krusteaz Pancake Mix
2 eggs
water

2 bananas
1tsp. lemon juice
1 Tbsp. sugar
1 tsp. banana liqueur


Beat eggs and add to pancake mix with enough water to make into a thick batter. Stir just until mixed, and do not over-mix. Batter will appear lumpy.

Chop bananas and add lemon juice, sugar, and liqueur and stir. Add to batter and let stand 45 minutes.

Spoon onto a 350 degree griddle and cook until golden brown on both sides.
Serves 8.


Caramel Sauce

16 oz. jar caramel sauce
1 ¼ cups heavy whipping cream
1 Tbsp. lemon juice
2 tsp. Cointreau
Brown sugar to taste

Heat all ingredients in saucepan while stirring. Do not boil. Serve warm on pancakes.